Lobster Dumpling in Seafood Consomme
Ingredients
- 1/2 pound shrimp, peeled and deveined
- 1/2 pound lobster
- 2 tablespoons mascarpone
- 1 egg
- 1/2 tablespoon minced ginger
- 1/4 cup diced water chestnuts
- 1 tablespoon cilantro, finely chopped
- 1/8 teaspoon salt
- 1/4 cup water
- 16 pieces wonton wrappers
- 2 tablespoons red and yellow bell pepper, brunoise
- 1 tablespoon cilantro
- 2 to 3 tablespoons orange topiko (fish roe)
- 2 cups chicken broth
- 3 cups water
- 1 teaspoon dashi
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