Cheesy Shrimp Potato Skins

Cheesy Shrimp Potato Skins

Cheesy Shrimp Potato Skins


Serves 20

Details
  • Servings:   18
  • Calories:   369
  • Protein:   10g
  •  
  • Fiber:   4g
  • Sugar:   2g
  • Carb Total:   28g
  •  
  • Trans Fat:   1g
  • Saturated:   8g
  • Fat Total:   24g
  •  
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • 1 twenty-eight ounce package Seapak Shrimp Poppers
  • 8 large potatoes
  • Kosher salt, to taste
  • Freshly ground black pepper, to taste
  • 1 Cup vegetable oil
  • 3 1/2 Cups Cheddar cheese, grated
  • 1 Cup sour cream, for garnish
  • 2 green onions, chopped, green parts only, for garnish
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