Air Fryer Vegan Tofu and Asparagus Scramble
Ingredients
- 0.5 cup soy sauce
- 0.5 cup brown sugar
- 0.5 cup mirin (Japanese sweet wine)
- 2 tablespoons raw whole almonds
- 1 (12 ounce) package firm tofu
- 0.5 pound fresh asparagus spears, cut into 1-inch pieces
- olive oil cooking spray
- 1 teaspoon olive oil
- 1 teaspoon soy sauce
- 1 teaspoon rice vinegar
- 0.5 teaspoon garlic powder
- 1 tablespoon nutritional yeast
- salt and pepper to taste
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