Tropical Plantain Breakfast Bowl recipes

Tropical Plantain Breakfast Bowl recipes

Tropical Plantain Breakfast Bowl recipes


30 minutes

Details
  • Servings:   4
  • Calories:   210
  • Protein:   3g
  •  
  • Fiber:   4g
  • Sugar:   30g
  • Carb Total:   48g
  •  
  • Trans Fat:   0g
  • Saturated:   1g
  • Fat Total:   2g
  •  
  • Diet:   Low-Fat, Low-Sodium
  • Meal:   breakfast
  • Dish:   main course
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Cuisine
  • south american
Ingredients
  • 2 medium sweet ripe plantains diced (~2 1/2 cups)
  • 1 teaspoon olive oil
  • 1/4 teaspoon garlic/ smoke paprika/cayenne
  • 1 cup chopped kale
  • 1 cup chopped red cabbage
  • 1 cup dice pineapples
  • 1-2 Tbsp Pineapple balsamic (Optional)
  • 1 Tbsp. chopped cilantro
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