Strawberry cinnamon torte
Ingredients
- 175g ground almond
- 175g butter softened
- 175g golden caster sugar
- 175g self-raising flour
- 1 tsp ground cinnamon
- 1 large egg plus 1 egg yolk
- 450g strawberry hulled and sliced
- icing sugar for dusting
- whipped double cream mixed with Greek yogurt (half and half is good), to serve
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