Goat Cheese With Fresh Dill And Paprika

Goat Cheese With Fresh Dill And Paprika

Goat Cheese With Fresh Dill And Paprika

By Pioneer Woman
Serves 12

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Details
  • Servings:   12
  • Calories:   79
  • Protein:   6g
  •  
  • Fiber:   2g
  • Sugar:   1g
  • Carb Total:   1g
  •  
  • Trans Fat:   0g
  • Saturated:   4g
  • Fat Total:   6g
  •  
  • Diet:   Low-Carb, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • mediterranean
Comments
Ingredients
  • 11 oz Fresh Goat Cheese
  • 6 tbsp Fresh Dill - or more if needed
  • 6 tbsp Paprika - or more if needed
Instructions

Goat Cheese With Fresh Dill And Paprika serves 12 original recipe by Pioneer Woman.

View original preparation instructions

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