Garlic Spinach Mac and Cheese
Ingredients
- 1/2 pound pasta shells or elbow macaroni
- 2 large cloves of garlic
- 6 teaspoons butter
- 3 teaspoons flour
- 1 cup pasta water
- 4 teaspoons half and half
- 1/3 cup grated mozzarella cheese
- 1/3 cup grated cheddar cheese
- 3 teaspoons grated parmesan cheese
- 2 cups frozen spinach (thawed)
- few pinches salt and pepper (to taste)
- 1/2 teaspoon red pepper flakes
- 1/3 cup dry breadcrumbs
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