Sticky jerk brown sugar ribs with pineapple rice

Sticky jerk & brown sugar ribs with pineapple rice

Sticky jerk & brown sugar ribs with pineapple rice

By BBC Good Food
2 hours 20 minutes

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Details
  • Servings:   4
  • Calories:   838
  • Protein:   40g
  •  
  • Fiber:   2g
  • Sugar:   28g
  • Carb Total:   35g
  •  
  • Trans Fat:   1g
  • Saturated:   19g
  • Fat Total:   59g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Comments
Ingredients
  • 2 x 500g racks pork ribs
  • 3 tbsp jerk seasoning
  • 600ml pineapple juice
  • 5 tbsp dark soft brown sugar
  • 4 tbsp cider vinegar
  • juice 1 lime
Instructions

Sticky jerk & brown sugar ribs with pineapple rice serves 4 original recipe by BBC Good Food.

View original preparation instructions

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