Ingredients
- 1 cup Whole, Raw Almonds
- ½ cups Walnut Halves
- 1-½ stick Earth Balance Butter Substitute At Room Temperature
- ⅔ cups Granulated Sugar
- ⅔ cups Packed Brown Sugar
- 1 teaspoon Vanilla Extract
- ¼ cups Almond Milk (or Other Non Dairy Milk)
- 1 Tablespoon Ground Flax Seed
- 1-¼ cup Whole Wheat Pastry Flour
- 1-¾ cup Old Fashioned Oats
- 1 teaspoon Baking Soda
- ½ teaspoons Baking Powder
- ½ teaspoons Salt (I Prefer Kosher)
- 10 ounces, weight Dark Chocolate Chunks Or Bittersweet Chocolate Chips
- 1-¼ cup Dried Cranberries
- ¼ cups Dried Blueberries (if You Can’t Find These, Simply Omit Or Sub With Cranberries Or Other Dried Fruit)
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