Avocado Mango and Black Bean Salsa Recipe
Details
- Servings: 6
- Diet: Balanced, High-Fiber, Low-Sodium
- Meal: lunch, dinner
- Dish: salad
Cuisine
- mexican
Ingredients
- * 1 large red pepper diced
- * 1/2 pound cherry tomato diced
- * 1 avocado pitted and diced
- * 1 red onion diced
- * 1 mango peeled, pitted and diced
- * 1 small can corn kernel
- * 1 15-ounce can black bean
Instructions
Avocado, Mango and Black Bean Salsa Recipe serves 6 original recipe by savorynothings.com.
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