Davids truffle egg pasta
Details
- Servings: 4
- Diet: Balanced, Low-Sodium
- Meal: lunch, dinner
- Dish: main course
Cuisine
- american
Ingredients
- 1 free-range egg, at room temperature
- 1/2 tbsp truffle oil
- 100g tagliatelle
- 30ml cream
- 1 tbsp parmesan, finely grated, plus extra to serve
- Salt and pepper
- 1/4 tsp truffle salsa (from gourmet delis)
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