White Truffle Carrot Mac and Cheese
Details
- Servings: 4
- Diet: Balanced, Low-Sodium
- Meal: lunch, dinner
- Dish: main course
Cuisine
- american
Ingredients
- 2 cups of organic chickpea pasta
- 6 stalks of organic rainbow carrots
- 2 tablespoons of white truffle ghee
- 1⁄3 cup of organic sharp cheddar cheese
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