Arugula Salad with Blood Oranges and Green

Ingredients

• * 2 blood orange, peeled and thinly sliced
• * 1-2 ounce (30-60g) arugula
• * 2 spring onion, white part only, finely sliced
• * ⅛ teaspoon chia seed
• * for the dressing:
• * 1 slice of lemon
• * 1/2 blood orange
• * 1 tablespoon extra virgin olive oil
• * pinch of salt
• * pinch of dried oregano

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