Red cabbage wedges

Red cabbage wedges

Red cabbage wedges

By BBC Good Food
Serves 4

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Details
  • Servings:   2
  • Calories:   248
  • Protein:   1g
  •  
  • Fiber:   1g
  • Sugar:   12g
  • Carb Total:   15g
  •  
  • Trans Fat:   1g
  • Saturated:   2g
  • Fat Total:   22g
  •  
  • Diet:   Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Comments
Ingredients
  • 1 small red cabbage, any bruised leaves removed
  • 3 tbsp vegetable oil
  • 4 tbsp cranberry sauce
  • 2 tbsp red wine vinegar
  • 2 tsp thyme leaves
Instructions

Red cabbage wedges serves 2 original recipe by BBC Good Food.

View original preparation instructions

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