Make ahead mushroom soufflés

Make-ahead mushroom soufflés

Make-ahead mushroom soufflés

By BBC Good Food
Serves 6

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Details
  • Servings:   8
  • Calories:   167
  • Protein:   8g
  •  
  • Fiber:   1g
  • Sugar:   3g
  • Carb Total:   6g
  •  
  • Trans Fat:   1g
  • Saturated:   8g
  • Fat Total:   13g
  •  
  • Diet:   Low-Carb, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   desserts
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Cuisine
  • british
Comments
Ingredients
  • 140g small button mushroom sliced
  • 50g butter plus extra for greasing
  • 25g plain flour
  • 325ml milk
  • 85g gruyère finely grated, plus a little extra
  • 3 large eggs separated
  • 8 tsp crème fraîche
  • snipped chive to serve
Instructions

Make-ahead mushroom soufflés serves 8 original recipe by BBC Good Food.

View original preparation instructions

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