This Maple, Apple & Pecan pavlova promises a refined contrast of lightness and crunch, a dessert that looks spectacular on a formal table. The meringue base is built from six large egg whites and two sugars, which bake into a crisp shell with a soft, marshmallowy interior on lightly oiled parchment....Read More
Maple, apple & pecan pavlova serves 10 original recipe by BBC Good Food.
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