Asian Style Chicken Thighs
Ingredients
- 1 tablespoon freshly grated ginger
- 2 tablespoons minced garlic
- 2 teaspoons lime zest
- 1 tablespoon fresh lime juice from about half the lime
- 1 tablespoon rice wine vinegar
- 1/4 cup low-sodium soy sauce
- 1 1/2 tablespoons nam pla fish sauce
- 2 tablespoon brown sugar
- 2 serrano peppers thinly sliced or 1 large jalapeño pepper, thinly sliced
- 4 meaty chicken thighs trimmed of excess fat
- 1 large Vidalia onion or large spanish onion
- 1 tablespoon olive oil
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