Creamy Corn and Chives Fettuccine
Ingredients
- 4 large ears corn, husks removed
- 1/2 cup mascarpone cheese or crème fraîche
- 1 clove garlic, chopped
- 2 tablespoons chopped chives, plus more for serving
- 1 pound dried fettuccine pasta
- 1 tablespoon unsalted butter
- Extra-virgin olive oil
- Juice of 1/2 lemon
- Sea salt and freshly ground black pepper
- Grated Parmesan cheese, for serving
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