Basic Shrimp Stock

Basic Shrimp Stock

Basic Shrimp Stock

By Martha Stewart
Serves 1

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Details
  • Servings:   1
  • Calories:   26
  • Protein:   1g
  •  
  • Fiber:   1g
  • Sugar:   1g
  • Carb Total:   2g
  •  
  • Trans Fat:   1g
  • Saturated:   1g
  • Fat Total:   3g
  •  
  • Diet:   Low-Carb, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   soup
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Cuisine
  • american
Comments
Ingredients
  • ¼ cup canola oil
  • 1 pound shrimp shells (from 10 pounds shrimp)
  • 1 onion, coarsely chopped
  • 1 rib celery, coarsely chopped
  • 1 carrot, chopped
  • 1 leek, white part only, chopped
  • 4 cloves garlic, crushed
  • 1 bay leaf
  • 1 sprig fresh thyme
Instructions

Basic Shrimp Stock serves 1 original recipe by Martha Stewart.

View original preparation instructions

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