Irish Stout Granita With Raw Oysters Recipe

Irish Stout Granita With Raw Oysters Recipe

Irish Stout Granita With Raw Oysters Recipe


1 hour

Details
  • Servings:   4
  • Calories:   146
  • Dish:   condiments and sauces
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Cuisine
  • mediterranean
  • british
Ingredients
  • 3/4 cup porter or Irish stout
  • 1/4 teaspoon freshly ground black pepper
  • 1 teaspoon lemon zest, plus more for garnish
  • 1 medium shallot, finely diced (about 2 tablespoons)
  • 1 tablespoon finely chopped fresh parsley leaves
  • One dozen fresh oysters, scrubbed clean
  • Malt vinegar, to taste
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