National Pinot Grigio Day: Classic Cacio e Pepe

National Pinot Grigio Day: Classic Cacio e Pepe

National Pinot Grigio Day: Classic Cacio e Pepe

By Honest Cooking
20 minutes

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Details
  • Servings:   4
  • Calories:   652
  • Protein:   26g
  •  
  • Fiber:   4g
  • Sugar:   4g
  • Carb Total:   83g
  •  
  • Trans Fat:   0g
  • Saturated:   14g
  • Fat Total:   23g
  •  
  • Diet:   Balanced
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • italian
Comments
Ingredients
  • salt for seasoning pasta water
  • 4 tablespoons unsalted butter divided
  • 1 teaspoon freshly ground black pepper plus more for finishing
  • 1/2 lb 8 ounces spaghetti or other long pasta
  • 1 cup finely grated Pecorino Romano cheese plus more for finishing
Instructions

National Pinot Grigio Day: Classic Cacio e Pepe serves 4 original recipe by Honest Cooking.

View original preparation instructions

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