Gruyère Anchovy and Olive Straws

Gruyère, Anchovy, and Olive Straws

Gruyère, Anchovy, and Olive Straws

By Martha Stewart
50 minutes

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Details
  • Servings:   18
  • Calories:   126
  • Protein:   2g
  •  
  • Fiber:   1g
  • Sugar:   1g
  • Carb Total:   10g
  •  
  • Trans Fat:   0g
  • Saturated:   3g
  • Fat Total:   9g
  •  
  • Diet:   Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   biscuits and cookies
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Cuisine
  • american
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Ingredients
  • Unbleached all-purpose flour, for dusting
  • 1 sheet all-butter puff pastry (about 14 ounces), thawed
  • 1 large egg yolk
Instructions

Gruyère, Anchovy, and Olive Straws serves 18 original recipe by Martha Stewart.

View original preparation instructions

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