Pickled Garlic Cloves

Pickled Garlic Cloves

Pickled Garlic Cloves

By EatingWell
15 minutes

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Details
  • Servings:   2
  • Calories:   213
  • Protein:   5g
  •  
  • Fiber:   2g
  • Sugar:   26g
  • Carb Total:   47g
  •  
  • Trans Fat:   0g
  • Saturated:   1g
  • Fat Total:   1g
  •  
  • Diet:   Low-Fat
  • Meal:   lunch, dinner
  • Dish:   condiments and sauces
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Cuisine
  • american
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Ingredients
  • 1 cup garlic cloves, peeled, cut in half if large
  • ⅔ cup water
  • ⅓ cup white or red vinegar
  • ¼ cup sugar
  • 1 ¼ teaspoons kosher salt
  • ½ teaspoon whole black peppercorns
  • ½ teaspoon mustard seeds
  • ½ teaspoon fennel seeds
  • ½ teaspoon crushed red pepper
Instructions

Pickled Garlic Cloves serves 2 original recipe by EatingWell.

View original preparation instructions

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