Mashed Potatoes and Leeks With Thyme

Mashed Potatoes and Leeks With Thyme

Mashed Potatoes and Leeks With Thyme

By Epicurious
Serves 8

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Details
  • Servings:   8
  • Calories:   318
  • Protein:   6g
  •  
  • Fiber:   5g
  • Sugar:   6g
  • Carb Total:   37g
  •  
  • Trans Fat:   1g
  • Saturated:   10g
  • Fat Total:   16g
  •  
  • Diet:   Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Comments
Ingredients
  • 3 pounds russet (baking) potatoes (about 6)
  • 6 leeks (white and pale green parts only), chopped, washed well, and drained
  • 6 tablespoons unsalted butter
  • 1 tablespoon fresh thyme leaves, minced
  • 1 cup milk
  • ½ cup heavy cream
Instructions

Mashed Potatoes and Leeks With Thyme serves 8 original recipe by Epicurious.

View original preparation instructions

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