Wine Country Meyer Lemon and Hazelnut Mashed Potatoes

Wine Country Meyer Lemon and Hazelnut Mashed Potatoes

Wine Country Meyer Lemon and Hazelnut Mashed Potatoes

By Food52
Serves 6

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Details
  • Servings:   6
  • Calories:   219
  • Protein:   6g
  •  
  • Fiber:   6g
  • Sugar:   4g
  • Carb Total:   36g
  •  
  • Trans Fat:   0g
  • Saturated:   1g
  • Fat Total:   7g
  •  
  • Diet:   Balanced, High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • italian
Comments
Ingredients
  • 4-6 Servings of mashed Russet potatoes
  • 5 Meyer lemons, zested
  • 1/4 cup Hazelnuts, toasted and cracked
  • 1 tablespoon Hazelnut oil
  • 2 teaspoons Marjoram, chopped
  • additional hazelnuts, microplaned for garnish
  • additional lemon, zested for garnish
  • kosher salt and black pepper
Instructions

Wine Country Meyer Lemon and Hazelnut Mashed Potatoes serves 6 original recipe by Food52.

View original preparation instructions

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