Grilled chilli coriander salmon with ginger rice

Grilled chilli & coriander salmon with ginger rice

Grilled chilli & coriander salmon with ginger rice

By BBC Good Food
Serves 6

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Details
  • Servings:   6
  • Calories:   226
  • Protein:   12g
  •  
  • Fiber:   3g
  • Sugar:   2g
  • Carb Total:   18g
  •  
  • Trans Fat:   0g
  • Saturated:   3g
  • Fat Total:   12g
  •  
  • Diet:   Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • nordic
Comments
Ingredients
  • 2 skinless salmon fillets, about 140g/5oz each
  • 1 red chilli, deseeded and finely chopped
  • small bunch coriander, chopped
  • 1 lime, halved, for serving
  • 2 tbsp olive oil
  • 1 onion, chopped
  • small piece fresh root ginger, finely chopped
  • 1 garlic clove, thinly sliced
  • 100g basmati rice
Instructions

Grilled chilli & coriander salmon with ginger rice serves 6 original recipe by BBC Good Food.

View original preparation instructions

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