Ingredients
- 2 tbsp. gochujang
- 1 tbsp. reduced-sodium soy sauce
- 1 tbsp. fresh lime juice
- 1/2 tbsp. packed brown sugar
- 1 tsp. toasted sesame oil
- 1 tbsp. olive oil
- Kosher salt and pepper
- 1 1-pound pork tenderloin, trimmed
- Gem or baby romaine lettuce leaves
- Cooked rice; sliced radishes, cucumber, scallions and chiles; and fresh cilantro and mint leaves, for serving
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