French Onion Dip Chicken Thighs

Ingredients

• 1 medium yellow onion
• 4 bone-in, skin-on chicken thighs (about 2 pounds)
• 1 teaspoon kosher salt
• 1/2 cup mayonnaise
• 1 (1-ounce) envelope onion soup mix, such as Lipton’s
• 3 tablespoons apple cider vinegar, divided
• 1 teaspoon chicken bouillon paste, such as Better Than Bouillon
• 1 medium bunch fresh chives
• 1/2 cup plain Greek yogurt
• 1/2 teaspoon freshly ground black pepper

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