Smoked Oyster and Potato Salad with Arugula
Ingredients
- 3/4 pounds small red potatoes (about 2 inches in diameter)
- 1 celery rib, thinly sliced
- 1/4 red onion, thinly sliced
- 2 tablespoons extra-virgin olive oil
- 2 tablespoons fresh lemon juice
- 3 3/4-ounce can smoked oysters, drained
- 2 tablespoons coarsely chopped fresh flat-leaf parsley
- 2 cups arugula or Bibb lettuce leaves
Organization Tags
Tags easily organize your Recipe Library
Comments