Pork Piccata

Pork Piccata

Pork Piccata


10 minutes

Details
  • Servings:   6
  • Calories:   380
  • Protein:   13g
  •  
  • Fiber:   1g
  • Sugar:   1g
  • Carb Total:   9g
  •  
  • Trans Fat:   0g
  • Saturated:   12g
  • Fat Total:   33g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • italian
Ingredients
  • 1 package Smithfield Roasted Garlic and Herb Marinated Fresh Pork Loin Filet
  • Salt, plus more to taste
  • Freshly ground black pepper, plus more to taste
  • 1/2 cup flour, plus more as needed
  • 6 tablespoons butter, divided
  • 6 tablespoons olive oil
  • 4 tablespoons lemon juice
  • 4 tablespoons chicken stock
  • 4 tablespoons capers
  • 3 tablespoons chopped parsley
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