The Red and the Black

The Red and the Black

The Red and the Black

By Food & Wine
30 minutes

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Details
  • Servings:   10
  • Calories:   372
  • Protein:   2g
  •  
  • Fiber:   5g
  • Sugar:   53g
  • Carb Total:   58g
  •  
  • Trans Fat:   0g
  • Saturated:   1g
  • Fat Total:   1g
  •  
  • Diet:   Low-Fat
  • Meal:   lunch, dinner
  • Dish:   alcohol cocktail
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Cuisine
  • world
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Ingredients
  • 2 1/4 cups sugar
  • 2 cups warm water
  • 1/2 cup coarsely cracked black pepper, plus 1 tablespoon finely ground black pepper
  • 2 quarts strawberries, hulled and halved
  • 2 1/2 cups blanco tequila (20 ounces)
  • 1 1/4 cups fresh lime juice (10 ounces)
  • 1 teaspoon salt
  • 1 lemon wedge
  • Ice
Instructions

The Red and the Black serves 10 original recipe by Food & Wine.

View original preparation instructions

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