Black Eyed Pea Salad
Ingredients
- 2 cups dry black-eyed peas
- Salt
- 1 package feta cheese , about 7 ounces
- 1 jar sun-dried tomatoes in oil , about 8 ounces
- 1 cup black olives , preferably Kalamata or oil-cured
- 1 green onion , finely chopped
- 1 clove garlic , finely chopped
- 1 large bunch spinach , about 1 pound, washed, chopped
- Zest and juice from 1 lemon
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