Pickled Eggs

Ingredients

• 1 cup distilled white vinegar
• 1 cup water
• 1/4 cup granulated sugar
• 1 1/2 teaspoons kosher salt
• 6 large eggs
• 1 tablespoon black peppercorns
• 1 tablespoon whole coriander seeds
• 2 teaspoons yellow mustard seeds
• 3 fresh dill sprigs
• 3 fresh parsley sprigs
• 3 garlic cloves, peeled and smashed

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