Orange and Strawberry Quinoa Salad
Ingredients
- 2 handfuls of baby salad leaves
- 2.6 ounces cooked quinoa
- 1 orange peeled, pith removed and sliced
- 8 strawberries quartered
- 1.8 ounces cubed feta
- 2 tablespoons chopped toasted nuts
- 6 tablespoons olive oil
- 2 tablespoons balsamic vinegar
- 1 teaspoon 1 grainy mustard
- Pinch salt
- Pinch ground black pepper
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