Baked Quinoa Patties recipes

Name: Baked Quinoa Patties recipes
Ingredients: 2 1/2 cups / 12 oz /340 g cooked quinoa, at room temperature*; 5 large eggs, lightly beaten; 1/2 teaspoon fine-grain sea salt; 1/3 cup/ .5 oz /15 g finely chopped fresh chives; 1/3 cup /.5 oz /15 g finely chopped fresh dill; 1 cup / 1.5 oz /45 g finely chopped kale; 1 yellow or white onion, finely chopped; 3 cloves garlic, finely chopped; 1 teaspoon (toasted) cumin; 1 teaspoons baking powder; 1 cup / 3.5 oz /100 g whole grain bread crumbs, plus more if needed; water; 1/3 cup / .5 oz / 15 g crumbled feta; 1 tablespoon extra-virgin olive oil or clarified butter