Hearty Chicken Stew with Butternut Squash and Quinoa
Ingredients
- 1½ lb. butternut squash, peeled, seeded & chopped into ½-inch pieces
- 3½ cups chicken broth
- 3 boneless chicken breasts, shredded
- 1 tbsp olive oil
- 1 medium yellow onion, finely chopped
- ½ tsp kosher salt
- 4 cloves garlic, minced
- 1½ tsp dried oregano
- 1 can (14 oz) petite diced tomatoes
- ⅔ cup uncooked quinoa
- Freshly ground black pepper, to taste
- ¼ cup minced fresh flat-leaf parsley
Instructions
Hearty Chicken Stew with Butternut Squash and Quinoa serves 8 original recipe by Honest Cooking.
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