Fried Quinoa Apples Beets Herbs
Ingredients
- 1 cup black or red quinoa, rinsed
- 1 cup beets, peeled, julienned (about 2 medium)
- 1 cup carrots, peeled, julienned (about 3 large)
- 2 apples, julienned
- 1/2 lemon
- 1/4 cup brown or turbinado sugar (white would be fine as well)
- 1/4 cup sherry vinegar
- 1/2 cup water
- 1 orange
- 1/2 teaspoon salt
- pepper
- 1 tablespoon chives or green onions
- 2 tablespoons walnut oil
- 1/4 teaspoon coriander, toasted, ground
- 1/4 teaspoon aleppo or red chile
- 1/4 teaspoon dijon mustard
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