Quinoa Salad with Mango and Kale Recipe

Quinoa Salad with Mango and Kale Recipe

Quinoa Salad with Mango and Kale Recipe

By The Daily Meal
Serves 4

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Details
  • Servings:   4
  • Calories:   749
  • Protein:   27g
  •  
  • Fiber:   17g
  • Sugar:   23g
  • Carb Total:   63g
  •  
  • Trans Fat:   1g
  • Saturated:   4g
  • Fat Total:   41g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   salad
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Cuisine
  • american
Comments
Ingredients
  • 1 ½ cups quinoa
  • 1 cup mango nectar
  • 1 ¼ cups water
  • Salt, to taste
  • 1 bunch kale, ribs removed and leaves finely chopped
  • 1 mango, peeled and flesh finely diced
  • 2 cups roasted salted almonds, chopped if desired
Instructions

Quinoa Salad with Mango and Kale Recipe serves 4 original recipe by The Daily Meal.

View original preparation instructions

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