Flavorful Chickpea and Quinoa Veggie Burgers

Name: Flavorful Chickpea and Quinoa Veggie Burgers
Ingredients: One can of chickpeas, rinsed and drained; 2 medium sized sweet potatoes, peeled, chopped and steamed; 2 tablespoons of Dijon (I used Maille); 1 teaspoon of liquid smoke; 1 tablespoon of Bragg’s Liquid Aminos; 1 teaspoon of smoked paprika; 1 teaspoon of Italian seasonings; ½ teaspoon garlic powder; Pinch of salt and freshly ground pepper; 1 tablespoon of Psyllium husks (helps as a binding agent); 1 cup of gluten free rolled oats (I used Bob’s Redmill); ½ cup of cooked quinoa; Olive oil for sautéing; 3 spring onions, diced; 1 stalk of celery, diced; ½ of a yellow bell pepper, diced