Ingredients
- * 1/2cup thinly sliced red onion
- * 1/4cup cider vinegar
- * 1/2teaspoon sugar
- * 1/2cup quinoa
- * 2tablespoons olive oil, divided
- * 3cups (2 medium) sweet onions, chopped
- * 4cloves garlic, pressed or finely chopped
- * 3/4teaspoon salt, divided
- * 1/8teaspoon black pepper
- * 2cups chopped broccolini
- * 1cup snap peas
- * 1 1/2cups shelled peas
- * 1tablespoon dill, chopped
- * 1tablespoon cilantro, chopped
- * 1tablespoon mint, chopped
- * 1/3cup blanched slivered almonds
- * 2teaspoons lemon juice
- * 1teaspoon Dijon mustard
- * 1tablespoon honey
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