Warm Garbanzo Quinoa Salad

Ingredients

• 1 1/2 tsp chopped garlic
• 1 small zucchini, quartered and sliced
• 2 carrots, grated
• 1/2 C chopped red bell pepper
• 2 C canned garbanzo beans, rinsed and drained
• 1/2 C packed chopped scallions
• 2 tbsp extra-virgin olive oil
• 3 tbsp white-wine vinegar
• 1/4 tsp salt
• 1 C quinoa or whole-wheat couscous, cooked with vegetable broth according to package directions
• 4 C fresh baby spinach leaves, cleaned and dried

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