Zesty Quinoa With Broccoli And Cashews
Ingredients
- 1 cup small broccoli florets
- 2 tablespoons lemon juice
- 1/2 cup oil-packed sun-dried tomatoes, chopped
- 1/2 medium red onion, finely chopped
- 1/2 cup uncooked quinoa
- 1/2 cup roasted cashew pieces
- 1 tablespoon extra virgin olive oil
- 2 green onions, thinly sliced
- 2 cloves garlic, finely chopped
- Salt to taste
- Pepper to taste
- 1/2 cup dry white wine
- 1/2 cup vegetable broth
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