Pineapple and Shrimp Fried Quinoa recipes

Name: Pineapple and Shrimp Fried Quinoa recipes
Ingredients: 1 cup quinoa, well rinsed; 1 cup coconut milk; 1 cup vegetable broth; 1 tablespoon oil; 1/2 pound shrimp, peeled and deviened (omit for vegetarian); 2 shallots, diced; 1 tablespoon garlic, finely chopped; 1 tablespoon ginger, grated; 2+ bird eye chilies, sliced; 1/2 red pepper, diced; 1 cup pineapple, cut into small pieces; 1 egg, lightly beaten (omit for vegan); 1/2 cup peas; 1/4 cup raisins; 1/4 cup peanuts or cashews; 2 teaspoons curry powder; 2 tablespoons fish sauce (or soy sauce for vegetarian); 1/2 lime, juice; 2 green onions, sliced; 1 handful cilantro, chopped