Protein Power Bowl recipes
Ingredients
- 2 cups uncooked quinoa + 4 cups water 1 teaspoon salt
- 2 cups uncooked quinoa + 4 cups water 1 teaspoon salt
- 1-2 tablespoon of extra virgin olive oil
- 2 cups chickpeas, canned
- 1 large sweet yellow onion, chopped
- 1 clove garlic, minced
- 1 cup sunflower seeds, toasted if preferred
- 2 cups asparagus, cut into 1/2-inch segments
- 1 tablespoon chia seeds per bowl
- 1/4 cup Better Than Bottled Balsamic Vinaigrette, to taste
- sea salt
- black pepper
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