California Love Sweet Breakfast Bread Pudding

California Love- Sweet Breakfast Bread Pudding

California Love- Sweet Breakfast Bread Pudding

By Honest Cooking
1 hour

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Details
  • Servings:   4
  • Calories:   874
  • Protein:   21g
  •  
  • Fiber:   7g
  • Sugar:   25g
  • Carb Total:   74g
  •  
  • Trans Fat:   2g
  • Saturated:   27g
  • Fat Total:   54g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner, breakfast
  • Dish:   desserts
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Cuisine
  • british
Comments
Ingredients
  • 16 oz. hawaiian sweet bread loaf
  • 4 oz. unsalted butter
  • ½ pint (~10 oz.) raspberries
  • ½ pint (~10 oz.) blueberries
  • 4 large organic eggs
  • 1 cup (8.3 oz.) whole milk
  • ½ cup (4.15 oz.) heavy cream
  • 1 tsp. (5 grams) granulated sugar, plus shaker
  • ¼ tsp. (1.2 grams) cinnamon, plus shaker
  • ⅛ tsp. (.6 grams) salt
Instructions

California Love- Sweet Breakfast Bread Pudding serves 4 original recipe by Honest Cooking.

View original preparation instructions

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