Sweet Potato Dessert Empanadas recipes
Ingredients
- 4 cups mashed sweet potatoes
- 1/2 cup molasses
- 1/4 cup brown sugar
- 6 tablespoons butter
- 1/2 teaspoon salt
- 3 cups all-purpose flour
- 1 teaspoon baking powder
- 1/4 teaspoon salt
- 2 sticks cold butter, cut into small pieces
- 1/4 cup sugar
- 2/3 cup water
- 2 eggs plus 1 tablespoon water, beaten together
- 24 large marshmallows
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