Farro Bowl with Sweet Potatoes and Broccoli Rabe

Farro Bowl with Sweet Potatoes and Broccoli Rabe

Farro Bowl with Sweet Potatoes and Broccoli Rabe

By Williams-Sonoma
20 minutes

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Details
  • Servings:   4
  • Calories:   262
  • Protein:   8g
  •  
  • Fiber:   6g
  • Sugar:   5g
  • Carb Total:   30g
  •  
  • Trans Fat:   0g
  • Saturated:   2g
  • Fat Total:   12g
  •  
  • Diet:   Balanced, High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • italian
Comments
Ingredients
  • 3/4 cup (4 1/2 oz./140 g) farro
  • 1/4 cup (1 1/2 oz./45 g) quinoa
  • 3 Tbs. extra-virgin olive oil, plus more as needed
  • 2 shallots, minced
  • 3 garlic cloves, grated
  • Kosher salt and freshly ground pepper
Instructions

Farro Bowl with Sweet Potatoes and Broccoli Rabe serves 4 original recipe by Williams-Sonoma.

View original preparation instructions

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