Roast pork with crushed grapes marsala juniper

Roast pork with crushed grapes, marsala & juniper

Roast pork with crushed grapes, marsala & juniper


Serves 16

Details
  • Servings:   6
  • Calories:   790
  • Dish:   main course
  • Show More
Cuisine
  • american
Ingredients
  • 1.8kg boned pork loin scored
  • 6 garlic cloves cut into fine slivers
  • ½ tbsp sea salt flakes
  • ½ tbsp black peppercorns
  • 3 rosemary sprigs, leaves chopped
  • 1 tbsp juniper berries
  • 2 tbsp extra virgin olive oil
  • 500g black seedless grapes
  • 350ml dry marsala
AI Coach 
Personal Notes 
Organization Tags 

Tags easily organize your Recipe Library