Teriyaki salmon bowl

Teriyaki salmon bowl

Teriyaki salmon bowl

By BBC Good Food
Serves 12

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Details
  • Servings:   10
  • Calories:   311
  • Protein:   21g
  •  
  • Fiber:   3g
  • Sugar:   1g
  • Carb Total:   21g
  •  
  • Trans Fat:   0g
  • Saturated:   3g
  • Fat Total:   15g
  •  
  • Dish:   main course
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Cuisine
  • nordic
Comments
Ingredients
  • 2 Morrisons Market Street skinless salmon fillets , cut into chunks
  • 2 tbsp sweet chilli sauce
  • 1 tsp sesame oil
  • 2 tbsp light soy sauce
  • 10g ginger, peeled and grated
  • 250g pouch microwaveable sticky rice
  • 1 avocado, peeled, stoned and sliced
  • 150g edamame
  • salted nori sheets, to serve
Instructions

Teriyaki salmon bowl serves 10 original recipe by BBC Good Food.

View original preparation instructions

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