Wheat Berries with Onion and Curry

Wheat Berries with Onion and Curry

Wheat Berries with Onion and Curry


Serves 4

Details
  • Servings:   4
  • Calories:   159
  • Protein:   4g
  •  
  • Fiber:   5g
  • Sugar:   2g
  • Carb Total:   16g
  •  
  • Trans Fat:   0g
  • Saturated:   6g
  • Fat Total:   9g
  •  
  • Dish:   main course
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Cuisine
  • indian
Ingredients
  • 1/2 cup wheat berries
  • 2 cups cold water (for soaking)
  • 2 cups cold water (or chicken broth for a richer flavor)
  • 1 teaspoon salt, plus additional to taste
  • 1/2 teaspoon freshly ground black pepper, plus additional to taste
  • 1 onion, peeled and finely chopped
  • 2 tablespoons unsalted butter
  • 2 tablespoons curry powder
  • 1/4 cup water
  • 2 tablespoons coconut milk
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